Your order is here! Be sure to:
1. Remove all items from your meal kit bags and give them a quick glance. Any questions? Send us a quick message!
2. Produce items can go in the crisper drawers of your refrigerator, and non-perishables can be stored in your pantry. You can leave onions, potatoes, avocados, and mangoes on the counter until you're ready to use them! However, they should be tossed in the refrigerator once ripened or cut.
If you ordered any Ready to Eat items, store them in the refrigerator. And if you shopped our Grocery, read and follow the storage instructions on the individual products.
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